Meet Jenna Davis, a talented alumnus of Del Mar College's Culinary Institute who turned her passion into a delectable reality with "Southern Style Sweets" in Flour Bluff.Jenna's journey began right here at DMC, where she honed her culinary skills and learned the art of baking. Today, she's the mastermind behind a bakery that whips up some of the most irresistible sweets in town.And guess what? They're not just baking for fun—they're part of Coastal Bend Restaurant Week.This is the last weekend of Coastal Bend Restaurant Week, so swing by to savor their scrumptious creations and support local talent.